Bourbon & Bubbles: A Bourbon Champagne Cocktail

I always forget about Valentine’s Day…. probably the result of being married for 20 years! I can’t remember the last time my hubs and I went out to dinner at a candlelit restaurant or the last time I opted for something slinky vs the more cozier flannel options. Who has time for mushy stuff like wooing someone who you already wash their underpants?

So, I was grateful to get a kick in the booty reminder of just how to romance your fella by the gorgeous Erica Key from Eating with Erica (a food blogger here in Atlanta who will show you exactly where to go and what to eat around town).

She and I headed into the The Cook’s Warehouse kitchens to create a Valentine’s Day menu that is sure to reignite the fires of LOVE…. yes, it’s cheesy (wait till you taste our Shrimp & Crab Baked Cheese Dip).

We made “His & Hers” cocktails and if your man is like mine, he wants Bourbon! Four Roses Bourbon! Heck, I want bourbon too! But we can’t forget the bubbly champagne on Valentine’s Day, so I decided to create a cocktail that has both. It’s made with just a few ingredients and is so good you may both decide to save the “Hers” cocktail for tomorrow night!

Watch The Bourbon Champagne Cocktail Video Here or click below!