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Green Pea Crostini With Prosciutto
Looking for the perfect appetizer to freshen up your dinner party? Our green pea Crostini with Prosciutto is bright in flavor and color and super easy to make! These guys are addictive, make a big batch!
I love appetizers that are quick and super easy! Add to that a dish that uses only a few ingredients that you could keep on hand for last minute prep and DING DING DING, we have a winner! Our Green Pea Crostini with Prosciutto is all that and then some! Simply blanch frozen peas in salted water and run them through your food processor with lemon and fresh mint to make a schmear of garden heaven. This stuff is amazing! (I used the leftovers on my toasted bagel the next day and topped it with a slice of tomato, Mmm!) Salty prosciutto and toasty french bread is all you need to make an app that will make quick best friends with whatever you’re serving for cocktail hour!